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Parc

Parc

Parc

Parc (26-5 Itaewon-ro 55ga-gil, Hannam-dong, Yongsan-gu, Seoul 140-210) — PARC was founded in 2013 in the Hannam district of Seoul, which is the most international neighborhood of Korea’s capital city. PARC, which translates to “park” in the romance language of Catalan, serves traditional Korean food with a contemporary twist inspired from authentic family recipes by owner Pak Mogua’s mother, Heo Junghee, that have been passed down through generations of family. Another benefit of Parc is an extensive menu of Korean alcoholic drinks from Hwayo to Hallasan soju, bokbunja, Andong soju, and more.